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Recipe created by Chef Angie Quaale of Well Seasoned Gourmet Food Store (www.wellseasoned.ca)

Recipe created by the Braai-Q BBQ Team (www.braaiq.com). A secret from chefs and butchers alike, BBQ pork cheeks are like pulled pork but with the taste dialed up multiple times. They are [...]

Recipe created by Executive Chef Antonio Cerullo of Choices Market

Recipe created by Chef Russell Pohl aka Mr. Mom (mrmomsworldcatering.com)

Recipe created by Chef Carl Sawatsky. "Pork Sugo is slow cooked, Italian inspired, deliciousness! Made from fresh Johnston's Pork Shoulder, Chef Carl likes to serve his Sugo on pasta but it is [...]

Recipe created by Chef Dez (www.chefdez.com) “Lots of pork with lots of wine! Perfect when served with my recipe for Garlic Mashed Potatoes.”

Chef Steve Waldron of Fat Wally's Firehouse BBQ brings you his non-turkey Christmas dinner option - a simple but delicious one dish meal.

Recipe created by Chef Chris Fanzega of Johnston's as presented on the 2018 Chilliwack Fair Stage

For Versatile Pork Patty recipe, click here.

For Versatile Pork Patty recipe, click here. Courtesy of Chef Steve Waldron of Fat Wally's Firehouse BBQ. This oven baked pork patty gets all of its flavour from the potato chip crust. We used [...]