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Pulled Pork Pizza

Created by Chef Alex Pugsley
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Servings 1 medium/large pizza

Ingredients
  

  • 1 thin pizza crust
  • 1 package pizza sauce
  • 2 tbsp bbq sauce
  • 2 cups pulled pork prepared or desired amount*
  • 5-6 red onion rings
  • 6-8 slices roma tomatoes
  • 1 medium mozzarella ball cut into 5-6 slices
  • ½ cup shredded cheese
  • ½ cup ranch dressing
  • 1-2 tbsp hot sauce

Instructions
 

  • Heat oven to 350°F
  • Mix pizza and BBQ sauce together and spread over crust
  • Evenly spread out mozzarella cheese, onions, tomatoes and shredded pulled pork
  • Sprinkle shredded cheese over toppings
  • Mix ranch dressing and hot sauce together; drizzle over pizza pie
  • Cook for 10-15 minutes, or until toppings are hot and cheese is melted
  • Slice and serve
  • * look for some great pulled pork recipes on the recipes section of www.johnstons.ca
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